Posts Tagged ‘agriculture’

Humanure

Wednesday, September 2nd, 2009

Lo-LandfillI just finished the online guide to Human waste composting.  I have to say that it’s been one of the most interesting books I’ve read this year.

Folks… we’re literally going to be drowning in our own poop if nothing is done to recycle the billions of pounds of poop we produce and bury in landfills (Does anyone else see how silly this is?  Can we really not figure out anything better than burying our own poop?).

Anyways, I thought I’d put a link up to the condensed version of the book: http://www.jenkinspublishing.com/downloads/humanure_instruction_manual.pdf.

Watering the Desert

Saturday, August 22nd, 2009

About 1/3 of the earth’s land surface is desert (<10 inches of rain per year).  With such a lack of water life is,  to say the least, difficult.

But as usual a few dreamers have developed a highly plausible solution.

Greenhouses usually provide warm growing conditions in cooler climates. But why not use the idea in reverse to make growing crops possible in inhospitably hot climates?

This “reverse” greenhouse is designed to create an environment that is cool, humid and bright, a reverse of the warming effect of typical cold climate greenhouses. It is for use in desert climates adjacent to seawater. First, you have to find a desert next to the sea, which is not too difficult, actually.

greenhousediagram400

With a setup like this one could not only grow crops in the desert but create usable drinking water as well. I wonder if this could work here in Colorado?

Compost and the problem of Evil

Wednesday, February 25th, 2009

Every serious gardener has a compost bin.  They throw their old, unused vegetables, egg shells and other miscellaneous vegetables in it.  And there it sits, dead and rotting for a whole year before it goes back into the garden… as an afterthought to most.

But what an awesome[1] experience it is to discover that what we cast aside as dead and rotting is truly alive and thriving!  What man has cast aside, God has infused with millions of tiny bacteria! And all those bacteria are busy making a feast of your left over broccoli stems and coffee grounds.

In fact they are so happy eating away at your refuse that the party literally gets hot!  The chore of walking out to stir the compost on a cold winter morning can only be  redeemed by the wonderful phenomenon of a steaming pile of old vegetables.  And yes, when you put your hand close to the pile it really is hot!

The bacteria eventually consume everything and turn it into the richest and most protective, life nurturing fertilizer.  Compost really can get just about anything to grow… anywhere (even Colorado).

It’s cheap (actually it has negative cost),  and it’s easy.  But on a large scale it makes up a tiny portion of the fertilizers used in agriculture.  It provides a chemical-free, and bioengineering-free growing medium that anyone in the world  can produce locally, efficiently and cheaply.  All gratis from the Lord.

And yet, who do we first blame for the evil of starvation?  Who do we first blame for the evil of cancer?  Who do we blame for wars which are usually driven by the economics of land and agriculture?

God may have cursed man to work the soil by the sweat of his brow, but then he gave us rich topsoil from compost to make it easier.  God may have punished women with the pains of child birth, but then he gave her pain killers to make it easier.  God may let it be dark and cold in the winter, but he gives us the warm sun to collect with the simplest of technology.  God gave us the ten commandments, and then gave us Jesus.  God allows our bodies to die, but our selves to be resurrected.

God is like that. He gives a righteous judgment and then gives us a pardon.   That’s amazing grace.

So from whence comes evil? I’ll start with myself….

  1. as in full of awe []

Greentheo says no to GMO…

Tuesday, January 20th, 2009

The debate over genetically modified organisms, usually in reference to food almost always centers around whether or not GMO foods are healthy[1], will cause environmental collapse[2] or become the answer to the world’s hunger problems[3].

But the debate almost always overlooks 3 key topics that must be addressed before we really begin pushing GMO foods:

  1. Are GMO’s patentable?
  2. If GMO’s are patentable how patentable and who can enforce the patents?
  3. Can GMO’s become an agricultural monopoly, and if so is it a good thing?

It is taken for granted in the Western world that property is privatizeable.  If I can fence it in I can own it.  If I can invent it, document it and get to the patent office first… I can own it.   If I can describe it (without inventing it) and be the first one to the patent office… I can own even the idea of it[4]

Unfortunately under US law, the same applies not only to inventions and intellectual property like software, poetry, and etc… but now also to living organisms, DNA and otherwise genetic material.  If you can describe the genetic code, you can own it (except for humans, for now).  Several companies are rushing to patent every possible living organism, including giraffes, birds and trees.

But perhaps the most frightening aspect is that in addition to patenting any organism, one can patent relatives of the organism as well.  Since the patents cover genetic code and genetic code transfers when the organism reproduces, then if I can show that the offspring of my patented organism contains enough of the original genetic code I can retain rights to the offspring as well.

In practice it is already becoming an issue. Companies like Monsanto who are determined to own all of creation are enforcing property rights with small farmers who may be unwittingly using their genetic material.  In this case, a Canadian  canola farmer claims that a neighbor’s GMO crops cross polinated with his strain of canola.  The non-GMO crops set seed, were collected and then reused the next year.   Companies like Monsanto don’t hesitate for a moment to collect their due from these little guys who go around ’stealing’ their intellectual property.

It’s not hard to see that if left unchecked, GMO genetic material could make it’s way into every crop, every plant and eventually into every living animal.  By law then, they could demand ‘rights’ to every bit of agriculture in the US, and perhaps the world.

And that’s why I say no to GMO.  It’s simply too tempting for a company like Monsanto to try and gain a monopoly on agriculture.  If they succeed it truly could be disastrous for the country and the world’s food supply.

  1. likely they aren’t much different than food grown from gamma rayed seeds or cross bred plants []
  2. it is somewhat likely that a super weed could pop up and destroy crops worldwide []
  3. as rich farmland decreases more and more marginal soils have to be used they might help []
  4. just ask Research in Motion how they feel about that. []